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5 Design Trends in F&B You Can't Ignore in the New Normal
As Singapore is about to enter Phase 2 of reopening later this week, F&B outlets gear up to get back in the game and make up for the loss...
Virtual restaurants are taking over the F&B industry. A Blue Ocean Strategy is here to stay.
COVID-19 has turned thousands of restaurants “virtual” literally overnight. Whether we like it or not, this model is here to stay.
What makes a successful F&B concept in today’s market?
Over the past decade, F&B outlets have evolved tremendously. In order to stay competitive restaurateurs of today need to deliver new and...
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